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Tuesday, September 4, 2018

Hospitality Pros and Foodies

 This book cost $20.00 USD I read 10 pages and I  have made over 100k...  This book allowed to leave casual dining as a waiter and become a Professional Waiter Fine dining and Banquet serving... It helped me have a knowledgeable conversation about wine... Kevin Zraly "Windows on the World"

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